Happy Year of the Dragon, my friends! And what a wonderful beginning it's been! When my friend Sanjana contacted me recently to share another recipe on Food Network UK's blog, Locally Sourced, I was certainly honored and excited. But never would I have expected to have my photo and recipe featured on their front page today in honor of Chinese New Year! Please head over to check out one of my favorite desserts, tangy Orange Passionfruit Curd and Poppyseed Tartlets -- a fun modern dessert that's perfect for a celebration!
I'd also like to wish my good friend Christine (of Pure Joy Events) a very happy birthday! It is just like her, of course, to generously offer up wonderful prizes to others as part of her 4th Party Tutorial Contest. Please head over to her blog to get all the details of the contest! Fabulous prizes include fondant cupcake toppers from the Lynlee's Petite Cakes, a $40 gift certificate to Piggy Bank Parties party supply store, and a fresh batch of decadent Oreo brownies, browned butter pecan chocolate chip cookies, or cranberry lemon polenta cookies from yours truly. Good luck!